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特征 Feature Items

Shrimp Spring Rolls (2)

Shrimp, vermicelli, bean sprouts, and lettuce rolled in rice paper and served with peanut sauce. Vegetarian available upon request.

8.20

Pad Thai Noodle

Thin rice noodles stir-freid with chicken & shrimp in tangy, spicy Thai-style sauce. Served with bean sprouts, jalapenos, lime, cilantro & peanuts.

Priced by add-ons

17.10

Pan-Fried Potstickers (5)

Crescent-shaped pork dumplings pan-fried to a golden-brown,. served with a ginger soy dipping sauce.

11.40

Hong Kong Beef Noodle

Flat rice noodles stir-fried with tender sliced beef, scallions & bean sprouts in oyster sauce. Add ya chopy for $2.00

18.30

Chinese Hot & Sour Soup

6

Pho Ga - Fah Gah

Rice noodles, chicken breast & sweet onions in beef broth.

15

午餐 Thai Lunch Menu

Available Monday – Friday | 11 AM – 3 PM (Excludes Holidays)

Served with Jasmine rice (Except Noodles)

Pad Thai Noodles

Thin rice noodles stir-freid with chicken & shrimp in tangy, spicy Thai-style sauce. Served with bean sprouts, jalapenos, lime, cilantro & peanuts.

Priced by add-ons

17.10

Pad See Ew Noodle

Pan fried flat noodle with egg, garlic, broccoli & carrot.

17.10

Basil Fried Rice

Stir-fried rice with egg, garlic, onion, carrot, bell pepper, basil & chili paste.

Chicken or Tofu 17.10

Beef or Shrimp add $2.00

17.10

Drunken Noodle

Pan-fried flat rice noodles with garlic, egg, tomato, onion, carrot, bell pepper, basil & chili paste.

18.30

Red Curry

Coconut milk with red curry paste, pineapple, bamboo, tomatoes, bell pepper & basil.

17.10

Green Curry

Coconut milk with green curry paste bamboo, green bean, bell pepper & basils.

17.10

Pad Basil

Stir-fried meat with garlic, green beans, carrots, yellow onion, bell pepper & basil.

Chicken or Tofu 17.10

Beef or Shrimp add $2.00

17.10

Thai Appitizers

Thai Style Calamari

Succulent calamari, battered fried to golden brown served with spicy mayo & lemon grass fish sauce.

12

Thai E-san Sausage

Fried marinated pork, rice, onion, and garlic in hog casing.

11.50

Thai Fish Cake (6)

Fried marinated white fish meat, green bean, lemongrass, galangal, garlic, onion, kaffir lime leaf, and red chili served with sweet & sour sauce.

11.95

Thai Fish Balls (8)

Grilled fish balls served with Thai tamarind sweet chili sauce.

11.95

Papaya Salad

Shredded unripe papaya, tomato, green bean, carrot, fish sauce, lime juice, tamarind juice, plum sugar topped with peanut.

14.95

Tom Yom Hot & Sour Soup

Chicken or Shrimp in clear broth with galangal, lemongrass, tomato, chili paste, mushroom & cilantro.

Cup 7.50 | Bowl 11.95

Thai Entrées

Served with Jasmine rice (Except noodles)

Pad Thai Noodles

Thin rice noodles stir-fried with chicken & shrimp in our tangy, spicy Thai-style sauce. Served with bean sprouts, jalapenos, cilantro, lime & peanuts.

Chicken or Tofu 18.60

Beef or Shrimp add $2.00

18.60

Tiger Cry (8oz)

Grilled seasoned ribeye steak served with Thai tamarind sauce.

18.90

Roasted Duck Curry

Fried roasted duck with pineapple chunk, tomatoes, bell pepper & basil. 

26.50

Salmon Thai Tamarind (8oz)

Seared seasoned salmon with asparagus, carrot & Thai tamarind sauce.

22.95

Eggplant Basil

Fried eggplant topped with stir-fried chopped chicken, bell pepper, garlic, yellow onion & basil.

16.95

Red Curry

Coconut milk with red curry paste, pineapple, bamboo, tomatoes, bell pepper & basil.

Chicken 18.95

Shrimp 20.95

18.95

Green Curry

Coconut milk with green curry paste bamboo, green bean, bell pepper & basils.

Chicken 18.95

Shrimp 20.95

18.95

Triple Flavor Fish

Fried tilapia fillets with bell pepper, pineapple, and tomatoes, in Thai flavors sauce.

18.95

Thai Dessert

Sticky Rice with Mango

8.95

午餐 Lunch Menu

Available Monday – Friday | 11 AM – 3 PM (Excludes Holidays)

午餐 Appitizers

Edamame

5.70

Shrimp Spring Rolls (2)

Shrimp, vermicelli, bean sprouts, and lettuce rolled in rice paper and served with peanut sauce. Vegetarian available upon request.

7.88

Vietnamese Egg Rolls (3)

6.60

Crab Rangoon (3)

6.60

Chicken Lettuce Wraps

12.96

Imperial Chicken Egg Roll

6.60

午餐 SOUPS & SALAD

Soups are served by the cup.

Miso Soup

Thin rice noodles stir-freid with chicken & shrimp in tangy, spicy Thai-style sauce. Served with bean sprouts, jalapenos, lime, cilantro & peanuts.

Priced by add-ons

3.90

Chinese Hot & Sour Soup

5.40

Vietnamese Wonton Soup

6.60

Egg Drop Soup

5.40

Seaweed Salad

Japanese seaweed salad sprinkled with toasted sesame seeds.

6.60

Grilled Chicken Salad

Mixed greens, tomatoes, carrots & crispy wonton strips topped with perfectly grilled lemon grass chicken. Served with miso ginger dressing.

17.10

V-Bowls Vermicelli Bowls

V-BOWL PAN-SEARED TOFU

14.28

V-BOWL MARINATED PORK

15.60

V-BOWL LEMON GRASS CHICKEN

15.60

V-Bowl Lemon Grass Beef

17.10

V-Bowl Shrimp

17.10

V-Bowl Killer Combination

Combination of perfectly grilled chicken, beef & shrimp.

18.60

午餐 Noodle Soups

 
Most noodle soups are accompanied with bean sprouts, cilantro, lime & jalapenos.
For Texas size add $3.60 | add 4 Vietnamese wontons for $2.00

Pho Ga - Fah Gah

Rice noodles, chicken breast & sweet onions in beef broth.

15

Pho Tai - Fah Tai

Rice noodles, sliced medium round-eye beef & sweet onions in beef broth.

15

Pho Dac Biet - Fah Deluxe

Rice noodles, sliced medium round-eye beef, beef brisket, meatballs & sweet onions in beef broth.

16.56

Phnom Penh Rice Noodle Soup

Rice noodles, shrimp, bbq pork & yu choy in a savory chicken broth.

15.60

Chinatown Egg Noodle Soup

Egg noodles, shrimp, bbq pork & yu choy in a savory chicken broth.

15.60

午餐 Rice Platters

 
Served with Dan Hue’s rice & steamed vegetables. steamed white or brown rice available upon request.
Add fried egg for $2.00

Grilled Marinated Pork

15.90

Grilled Lemon Grass Chicken & Beef

18.30

Grilled Honey-Braised Shrimp & Lemon Grass Chicken

18.30

Grill Combo

Combination of perfectly grilled chicken, beef & shrimp.

18.90

午餐 Stir-Fried Noodles

 
Vegetarian options available upon request.

HONG KONG BEEF Noodles

Flat rice noodles stir-fried with tender sliced beef, scallions & bean sprouts in dan hue’s special sauce.

17.10

Pad Thai Noodles

Thin rice noodles stir-fried with chicken & shrimp in our tangy, spicy Thai-style sauce. Served with bean sprouts, jalapenos, cilantro, lime & peanuts.

17.10

Singapore Noodles

Rice vermicelli stir-fried with eggs, BBQ pork, shrimp, bell peppers, scallions & bean sprouts in our curry sauce.

17.10

Dan Hue Deluxe Lomein

Lomein noodles stir-fried with beef, chicken, shrimp, cabbage carrots & onions in Dan Hue’s special sauce.

18.60

午餐 WOK COMBINATIONS

Served with vegetable fried rice, steamed white or brown rice available upon request.

Vegetarian

  • Buddha Delight
  • Deluxe Tofu
  • Curry Tofu
  • General Tso’s Tofu

14.70

Chicken

  • General Tso’s Chicken

  • Sesame Chicken

  • Orange Chicken

  • Curry Chicken

  • Chicken & Broccoli

  • Kung Pao Chicken

  • Sweet & Sour Chicken

17.10

Pork

BBQ pork & snow peas

14.28

Beef

  • Beef & Broccoli
  • Hunan Beef
  • Pepper Steak

15.60

Shrimp

  • General Tso’s Shrimp
  • Sesame Shrimp
  • Orange Shrimp
  • Shrimp & Snap Peas
  • Curry Shrimp
  • Kung Pao Shrimp

18.60

菜单 Menu

Some dishes may contain MSG. Please specify your preference when ordering.
Please allow 18% gratuity for parties of 6 or more. Maximum up to 5 split checks.

Vietnamese Appitizer Rolls

Shrimp Spring Rolls (2)

Shrimp, vermicelli, bean sprouts, and lettuce rolled in rice paper and served with peanut sauce. Vegetarian available upon request.

8.20

Vietnamese Egg Rolls (5)

Minced, marinated pork sauteed with sweet onions & mushroom rolled in rice paper & fried to a crispy golden brown. Accompanied with lettuce, cilantro & Dan Hue’s fish sauce.

12.30

Imperial Chicken Egg Roll (5)

Chicken sauted with sweet onions and carrots rolled in wheat paper & fried to a crispy golden brown. Served with sweet and sour tangy sauce

11.40

Pork Roll

Grill pork roll wraps with rice paper fresh lettuce, cucumber, pickle carrot, pineapple, and bean sprouts served with peanut sauce.

11.80

Chicken Roll

Grill chicken roll wraps with rice paper fresh lettuce, cucumber, pickle carrot, pineapple, and bean sprouts served with peanut sauce.

11.80

Beef Roll

Grill beef roll wraps with rice paper fresh lettuce, cucumber, pickled carrot, pineapple, and bean sprouts served with peanut sauce.

12

菜单 Appitizers

Edamame

Boiled young soybeans in pods sprinkled with coarse sea salt.

6.60

Seaweeds Salad

Japanese seaweed salad sprinkled with toasted sesame seeds.

7.80

Steamed Dumplings (5)

Perfectly steamed pork dumplings served with ginger soy dipping sauce.

11.40

Pan-fried potstickers (5)

Crescent-shaped pork dumplings pan-fried to a golden brown. Served with ginger soy dipping sauce.

7.80

Peking Vegetable Dumplings (5)

Crescent-shaped vegetable dumplings. Your choice of Steamed or Pan-fried. Served with ginger soy dipping sauce.

10.20

Crab Ranggoons (5)

Crabmeat & cream cheese wrapped in wonton skins & golden-fried. Served with sweet & tangy sauce.

10.20

Chicken Lettuce Wraps

Minced water chestnuts, carrots & mushroom sauteed with chicken or shrimp. Served with iceberg lettuce & Peking Duck sauce.

Vegetarian available upon request.

Substitute shrimp – add $2.80

 

13.80

SOUPS & SALAD

Soups are served by the cup.

Miso Soup

Thin rice noodles stir-freid with chicken & shrimp in tangy, spicy Thai-style sauce. Served with bean sprouts, jalapenos, lime, cilantro & peanuts.

Priced by add-ons

Cup 5.10 | Bowl 11.95

Chinese Hot & Sour Soup

Cup 6 | Bowl 11.95

Vietnamese Wonton Soup

Vietnamese shrimp & pork-filled wontons, BBQ pork & yu choy in a savory chicken broth.

7.50

Egg Drop Soup

Cup 6 | Bowl 11.95

Grilled Chicken Salad

Mixed greens, tomatoes, carrots & crispy wonton strips topped with perfectly grilled lemon grass chicken. Served with miso ginger dressing.

Subtitute grilled lemongrass beef – add $2.80

17.10

Wrap & Roll

All items from the grill are served on a sizzling plate, topped with scallions, and peanuts.
Accompanied with rice paper, fresh lettuce, cilantro, bean sprouts, cucumbers, pickled carrots, pineapple & “Nuoc Man”.

Vietnamese Grilled Beef Fajitas

Tender strips of beef marinated with lemongrass & grilled to perfection.

25.50

Vietnamese Grilled Chicken Fajitas

Tender chicken breasts marinated with lemongrass & grilled to perfection.

24.30

Triple Delight

A generous combination of Vietnamese Grilled Beef Fajitas, Vietnamese Grilled Chicken Fajitas & Honey-Glazed Shrimp. Accompanied with vermicelli.

30.30

菜单 Rice Platters

 
Served with Dan Hue’s rice & steamed vegetables. steamed white or brown rice available upon request.
Add fried egg for $2.00

Grilled Honey Glazed Pork

15.90

Grilled Chicken & Beef Combo

18.30

Grilled Chicken & Shrimp Combo

18.30

Grill Triple Combo

Combination of perfectly grilled chicken, beef & shrimp.

19.80

菜单 Noodle Soups

 
Most noodle soups are accompanied with bean sprouts, cilantro, lime & jalapenos.
For Texas size add $3.60 | add 4 Vietnamese wontons for $2.00

Pho Ga - Fah Gah

Rice noodles, chicken breast & sweet onions in beef broth.

15

Pho Tai - Fah Tai

Rice noodles, sliced medium round-eye beef & sweet onions in beef broth.

15

Pho Dac Biet - Fah Deluxe

Rice noodles, sliced medium round-eye beef, beef brisket, meatballs & sweet onions in beef broth.

16.68

Phnom Penh Rice Noodle Soup

Rice noodles, shrimp, bbq pork & yu choy in a savory chicken broth.

15

Home Chicken Noodle Soup

Rice noodles, chicken breast & yu choy in a savory chicken broth.

Extra wontons 3/$2.00 | 5/$4.00

15

Chinatown Egg Noodle Soup

Egg noodles, shrimp, bbq pork & yu choy in a savory chicken broth.

16.20

菜单 More Noodles

 
Most entrees are accompanied with steamed white or brown rice.
Substitute a cup of fried rice for $5.15

Hong Kong Beef Noodles

Flat rice noodles stir-fried with tender sliced beef, scallions & bean sprouts in oyster sauce.

Add Yu Choy for $2.00

18.30

Dan Hue Deluxe Lomein

Lomein noodles stir-fried with beef, chicken, shrimp, cabbage, carrots & onion in lomein sauce.

18.60

Shanghai Crispy Egg Noodles

Crispy egg noodles topped with shrimp, chicken, squid, beef & assorted vegetables sauteed in brown sauce.

21.18

Pan-Seared Rice Noodles

Crispy pan-seared rice noodles topped with shrimp, chicken, squid, beef & assorted vegetables sauteed in brown sauce.

21.18

Singapore Noodles

Thin rice vermicelli stir-fried with BBQ pork, shrimp, bell peppers, scallions & bean sprouts with seasoned yellow curry powder.

18.16

Pan-Seared Rice Noodles

Tender spinach linguini topped with perfectly grilled shrimp in our coconut curry sauce & sprinkled with peanuts. 

21.30

Poultry Entrees

 
Most entrees are accompanied with steamed white or brown rice.
Substitute a cup of fried rice for $5.15

Cornish Hen & Sweet Rice

Fried cornish hen & pan-fried sweet rice topped with scallions.

Served with Dan Hue’s honey-garlic sauce.

18.90

Sweet & Sour Chicken

Lightly battered chicken breast fried to a golden brown. Served with sweet & sour sauce.

18.60

General Tso's Chicken

Lightly battered chicken stir-fried with carrots & snow peas in our famous spicy General Tso’s sauce.

18.60

Orange Chicken

Lightly battered chicken breast fried to a golden brown. Served with sweet & sour sauce.

19.80

Sesame Chicken

Lightly battered chicken stir-fried in sweet glazing sauce. Served with steamed broccoli. Sprinkle with sesame seed.

19.80

Sweet Sensation

Customers’ favorite chicken combination.

Choose 2 of the following:

  • General Tso’s, Sesame or Orange Chicken.
  • Accompanied with steamed broccoli.

22.80

Kung Pao Chicken

Diced chicken breast, stir-fried with diced vegetables in spicy Hunan sauce.

18.60

Chicken with green beans

Sliced chicken breast stir-fried with fresh green beans in brown sauce.

18.60

Curry Chicken

Sliced chicken breast, stir-fried with white onions and fresh green bell peppers in spicy curry sauce.

Substitute for beef – add $3.60

18.60

V-Bowls Vermicelli Bowls

Most V-Bowls are topped with green onions & peanuts, and are served with fresh lettuce, bean sprouts, cucumbers, carrots & “Noc Mam”.
It is recommended to use “Nuoc Mam” to enhance the V-Bowl flavor.

Add 3 Vietnamese egg rolls to any V-Bowl for $3.60

V-BOWL PAN-SEARED TOFU

Rice vermicelli, bean sprouts & fresh vegetables topped with seasoning seared tofu. Served with vegetarian soy sauce.

14.28

V-BOWL MARINATED PORK

15.60

V-BOWL LEMON GRASS CHICKEN

15.60

V-Bowl Lemon Grass Beef

17.10

V-Bowl Honey-Glazed Shrimp

17.10

V-Bowl Killer Combination

Combination of perfectly grilled chicken, beef & shrimp.

19.80

Beef & Pork Entrees

Most entrees are accompanied with steamed white or brown rice.

Substitute a cup of fried rice for $5.15

Mongolian Beef

Sliced, marinated beef stir-fried in spicy Hunan sauce over crispy vermicelli.

Chicken is available upon request.

20.70

Pepper steak

Slice marinated beef stir-fried with fresh green bell pepper sweet onion and tomatoes in black bean sauce.

20.70

Beef Broccoli

Sliced, marinated beef stir-fried with fresh broccoli & carrots in brown sauce.

Chicken is available upon request.

20.10

Ground Pork & Spicy Green Beans

Ground pork, fresh green beans & preserved cabbage stir-fried in our spicy Hunan sauce.

18.60

Vegetarian Noodles

Vegetarian Lomein

Lomein noodles stir-fried with assorted vegetables & fried tofu in lomein sauce.

16.20

Vegetarian Singapore Noodles

Rice vermicelli stir-fried with fried tofu & assorted vegetables with seasoned yellow curry powder.

16.50

Vegetarian Crispy Egg Noodles

Crispy egg noodles topped with tofu, mushroom & assorted vegetables sauteed in brown sauce.

17.10

Vegetarian Pad Thai Noodles

Rice noodles stir-fried with fried tofu in our tangy Thai sauce. Served with bean sprouts, jalapenos, cilantro, lime & peanuts.

17.10

Seafood Entrees

All fish entrees are fillets and may have bones. Most entrees are accompanied with steamed white or brown rice.

Substitute a cup of fried rice for $5.15

kung pao Shrimp

Shrimp & diced vegetables in spicy Hunan sauce. Topped with peanuts.

22.50

Curry Shrimp

Succulent shrimps, fresh green bell pepper, and white onions in curry sauce.

22.50

General Tso's Shrimp

Lightly battered shrimp stir-fry with carrots & snow peas in spicy General Tso’s sauce.

22.50

Dan Hue Cafe Special

Jumbo shrimp, scallops, beef & chicken sauteed with assorted vegetables in brown sauce.

22.50

Orange Shrimp

Lightly battered shrimp stir-fried in spicy & tangy orange sauce. Served with steamed broccoli.

22.50

Sesame Shrimp

lightly battered shrimp stir-fried in sweet glazing sauce. Served with steamed broccoli.

22.50

Ginger & Scallion Fish

Tilapia fillets steamed with Michiu rice wine. Served with fresh ginger scallion & hot soy sauce.

23.10

Garlic butter Solft-Shell crab

Lightly battered & golden-fried soft-shell crabs over mixed greens and topped with delicious garlic butter sauce.

27.60

Vegetable Lovers

Most entrees are accompanied with steamed white or brown rice.

Buddha Delight

Fried tofu & mixed vegetables sauteed in brown sauce.

16.74

Spicy Green Beans

Fresh green beans & pressed cabbage stir-fried in spicy Hunan sauce.

16.74

Yu Choy & Garlic Sauce

Fresh green yu choy sauteed in garlic sauce.

16.74

Dan Hue Deluxe Tofu

Lightly battered tofu stir-fried with chopped bell peppers, sweet onions & jalapenos in sweet, peppery Dan Hue sauce.

17.10

Fried Rice

All fried-rice contains eggs, bean sprouts, green onions & green peas.

Vegetable

12

Beef

13.20

Egg

11.94

Shrimp

14.40

BBQ Pork

13.20

Chicken

13.20

House Special

Shrimp, beef, chicken & turkey ham.

15

菜单 Beverages

Soft Drinks

Coke / Diet Coke / Sprite / Dr. Pepper / Pink Lemonade

3.30

Iced Tea

Unsweetened Brew Tea / Sweet Tea

3.30

Hot Tea

Jasmine Tea & Green Tea

3.30

Vietnamese Iced Coffee

Vietnamese-style drip coffee mixed with sweetened condensed milk over ice.

5.40

Thai Tea

5.40

Desserts

Please ask for our daily selections.